A pastry robot and a multifunction robot: how to become a professional chef?

Small appliances

Cooking is a serious business

 

At Thomson, cooking is a serious business, and when it comes to desserts, there is no longer any compromise! The field of pastry is particularly demanding, and usually requires very precise know-how. To mount whites in snow by wrists alone, or to knead a paste in the hand can quickly become a torture, and not to give the expected result. To avoid mistakes and for making pastry to remain a pleasure, the solution is already found : to get yourself a pastry robot!

 

 

The pastry robot, the ideal assistant

 

You can enjoy spending time in the kitchen, without wanting to exhaust yourself. The satisfaction must come as much from the realization of a delicious dessert as its tasting! With the Créa Chef 2nd Edition baking pastries becomes child's play. This five-speed robot with a capacity of 4 liters is offered with three accessories: a whip, a hook and a leaf-shaped mixer.

These accessories are essential in pastry: no need to explain the whip, useful both to mount the whites in snow or for whipped cream or to mix the ingredients evenly. The hook, meanwhile, allows you to knead a dough very effectively, but also to gently mix the ingredients avoiding clumps. The blender-leaf, for its part, is particularly useful for making shortbread, cookie dough and other preparations for soft pasta cakes, such as chocolate fondant.

These accessories add to another interesting function of the Créa Chef, namely its "planetary movement" which does not limit the rotation of the tools on themselves, but also allows them to follow the walls of the bowl to more accurately simulate the movement. from the hand. That's the secret of a perfectly homogeneous device or dough!

If you want to go even further in the experience with a pastry robot, you can opt for the Crea Chef + , which offers the same performance, but comes with a Pulse function in addition to five speeds, a capacity of 5 liters and accessories that allow to chop, make pasta, milkshakes and smoothies. After all, you need something for everyone!

 

The multifunction robot, for pastry and more

It is understood that the pastry robot has many advantages, but its use is primarily focused on pastry and sweet treats. If you want to multiply the possibilities, you can opt for a multifunctional robot, such as THFP06092 from Thomson :

This model features a 1.2 liter bowl and a 1.8 liter blender to grate, chop, make emulsions, but also knead the pasta of your pies and cakes.

A multifunctional robot is also very convenient for mixing preparations in an homogeneous way, but also to mount snow whites to make delicious meringues, for example. Indeed, one could believe that the absence of whip among the accessories is a constraint, but not at all: with the emulsifier, to mount blanks in snow is a breeze!

For more choices and expanded capacity, you can get the THFP49941 multifunction robot from Thomson , which has a bowl with a useful capacity of 2 liters, the same for its blender. It incorporates the same accessories as the previous model, and thus also allows you to cook both salty as sweet dishes. With its integrated storage drawer, you do not risk losing your accessories, and its suction cups offer great stability!

 

Making pastry is a gourmet activity that can be practiced without running out and with maximum success with the pastry robot or the multifunction robot.

Well equipped, you make the cakes, pies, meringues and other fondants of your dreams, while spending less time for cooking. And that's more time spent for tasting, with family or friends!